Viander Olio di Oliva al Tartufo 250mL (6)
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Viander
February 1999: amid the splendid greenery of Umbria, in the heart of Italy, Viander was born “il Mangiarbene”. In a corner of the world that’s renowned for the beauty and spirituality of its natural environment, Viander continues to grow, drawing inspiration for its “mission” from the pages of a special ancient recipe book dating back to the 14th century: “Le Viandier”, written by Guillaume Tirel (known as Taillevent), head chef at the court of Charles VI of France. Since its inception, Viander has always remained faithful to the same principles of quality and innovation that originally rendered this manuscript a milestone in high-quality cuisine. Today, the company has become a leading national and international organisation that has neither forgotten its roots nor its founding principle of guaranteed reliability.
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Viander Tiramisu (4x270g) (6)
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Viander Mushroom Black Truffle Special 4% 580g (6)
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Viander Tomato Peeled Super Salsati 2550g (6)
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Viander Polpa Sauce – Crushed Tomato 10kg(1)
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Viander Friarielli 800g (6)
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Viander Funghi Trif. Mix Mush Lamè 800g (6)
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Viander Forest Fantasy 4 Mushroom Variety 800g (6)
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Viander Funghi Porcini Trif. With Cream 800g (6)
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Viander Borettana Onions In Balsamic 800g (6)
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Viander Artichoke Cream 800g (6)
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Viander Giardiniera in Vinegar 1st Quality 4.1kg(3)
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Guzzardi Pizza Sauce 4.1kg (3)
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Viander Cherry Tomato 2.6kg (6)
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Viander Artichoke Alla Romana 2.5kg (6)
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Viander Quarter Artichokes Marinated (12 bags x 1.4kg)
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Viander Porcini Truffle Cream
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Viander Green Tomatoes in Wedges (6 x 1kg)
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Viander Yellow Semi Dried Cherry (6 x 1kg)
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Viander Sugo Al Pomodoro-Napoli 2.4kg (6)
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Viander Balsamic Reduced Glaze 500ml (12)
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